Warlord, Get Out Of My Way

C53 You Say So(1)



C53 You Say So(1)

0When Manager Lin went to the small door of Jufu Restaurant to pass on the message to Lin Kaishan, Lin Kaishan was obviously stunned. For some reason, he followed Manager Lin into the private room on the left side of the second floor of Jufu Restaurant.    

    

When Lin Kaishan entered the private room and saw Xie Wuchen and Xuanyuan Yu, who were dressed luxuriously and had an extraordinary bearing, he became even more nervous.    

    

Later on, it was Xie Wuchen who took the initiative to suggest something, saying that it was not convenient for outsiders to hear it. He asked Manager Lin to lead Lin Kaishan to another private room to rest. Lin Kaishan finally felt comfortable, but he still felt a little reserved. After all, the person sitting opposite him was Manager Lin of Jufu Restaurant. Although the two of them had eaten together before, they had not interacted much, so it was inevitable that they were still a little distant.    

    

It was Manager Lin who first started the topic, asking about the situation at home and some matters related to Lin Miaoting. Only then did the atmosphere in the room ease up.    

    

In the kitchen, Lin Miaoting peeled the potatoes neatly. Since she knew how good her knife skills were, she asked the kitchen's chef who specialized in cooking cold vegetables to change the knife. She cut a big bowl of four pounds of potato silk.    

    

She put a large amount of fried liquid oil into the oil pot and split three quarters of the pot of potato filament into several pieces. Then, she fried it into a golden color. She fished it out and placed it in a large dry pot at the side to prevent the potato filament from becoming soft and lose its texture when it came to water!    

    

After cutting the onion filament beforehand, the shredded coriander was placed in the basin filled with fried potato filament. Then, he sprinkled salt, sugar, and some vinegar. For the sake of looking good, Lin Miaoting also sprinkled some sesame seeds evenly and poured them into the plate. A large plate of colorful potato pine was ready. Lin Miaoting poured a small portion into a small plate and passed it to the cold chef. She left it for them to taste later. This action made the three chefs in the kitchen happy. It also helped Lin Miaoting gain the hearts of the people.    

    

Lin Miaoting washed the remaining potato filament with water and filtered out the starch in the potato.    

    

Boiling water, after the water was boiled, she put the washed potato filament in and slightly boiled it. She fished it out and placed it in the cold water that she had prepared beforehand to cool it.    

    

After the temperature of the potato filament dissipated, he added the dried water into the bowl and added the green pepper filament. Then, he poured the soy sauce, vinegar, sugar, salt and sesame oil into the bowl. Then, he added the green onion, ginger, and garlic into the bowl and added the green pepper filament into the bowl. After that, he added the soy sauce, vinegar, sugar, salt and sesame oil into the bowl. Finally, some chili oil was added into the bowl. The salt, sesame seed, and other seasonings were added into the bowl. The chili oil was evenly split in half.    

    

"Miss Lin, these two are cold dishes, right? Could it be that this potato can only be made into cold vegetables?" Master Xu, who was good at cooking fish in the kitchen, asked. After all, he also wanted to learn how to make potatoes. Although he had also learned how to make cold vegetables, he was still better at making hot dishes after all.    

    

"No, it's just that I'm making cold dishes now. Firstly, it's fast, and secondly, I don't have to worry about it cooling down! Haha." Lin Miaoting smiled.    

    

"Next, I am going to cook hot dishes. They are braised pork stewed potatoes and dried pot potato chips. Master Xu and Master Qi, you have to watch carefully!"    

    

"What is Red Braised Pork? What is a dry pot? " Master Qi asked.    

    

Does Jufu Restaurant not have this braised pork? "    

    

Lin Miaoting asked. The master and the other two shook their heads. Lin Miaoting could only explain to them what Braised Pork was asking while cooking. Then, she introduced the method of making the Braised Pork of Red Braised Pork to them in detail!    

    

After working hard for a long time, even the potatoes that were placed in the water had been cooked. They were picked up.    

    

One after another, dishes were carried up from the kitchen to the private room on the left side of the second floor of Jufu Restaurant.    

    

"Is this still that ugly potato?" Xie Wuchen was the first to ask.    

    

Xie Wuchen glanced at the dishes on the table. He didn't care about the plate of boiled potatoes on the table. He had never heard of the other dishes. He had never seen them before.    

    

The shredded potatoes that had been fried into gold were mixed with the green potato pine. A plate of red, green, tender yellow mixed with sour and spicy potato silk. There was also something similar to a hot pot with red chili slices and some dried potato slices that had been fried. It was named as dried potato chips in a pot. Ting had even placed some slices of meat in it. Her appetite was greatly boosted when she saw it.    

    

"What dish is this?" Xie Wuchen pointed at the biggest dish, which was made into a crispy red dish. However, the slight smell of meat stimulated the taste buds of everyone present. "I can clearly smell the taste of meat from it. This is definitely not made from potatoes! " So, you lost! "    

    

"Won't you know once you try it? Don't be ignorant!"    

    

Lin Miaoting ignored the people around the table. She looked at the plate of specially prepared Braised Pork of Red Braised Pork and took the lead to pick a piece of Braised Pork of Red Braised Pork and put it in her mouth. It was fat but not greasy. There was also a hint of sweetness. After that, she picked up another piece of potato. The fragrance of the meat had completely entered her mouth, but it still retained the texture of the potato.    

    

"Not bad!"    

    

Lin Kaishan, who was sitting next to Lin Miaoting, carefully tugged at the sleeves of his lady, indicating that Lin Miaoting and the others had not touched their chopsticks yet.    

    

Lin Miaoting then smiled awkwardly and looked at everyone. It was all her fault for not moving when she saw Braised Pork. How long had it been since she ate this dish?!    

    

If she could eat this Braised Pork Stewed with Potato Soup, she would definitely be able to eat several bowls of rice. Lin Miaoting tried her best to swallow her saliva and looked at everyone.    

    

The table was round and Lin Miaoting was sitting closest to the door. From the left, it was Lin Kaishan. Manager Lin, the person she thought she had seen called Yu by Xie Wuchen, and then Xie Wuchen, who was sitting on her right side.    

    

"Why did you bring that plate of boiled potatoes? It doesn't taste good! And what's the seasoning for? Could it be that if I'm not satisfied with it, I'll adjust it on my own?"    

    

Lin Miaoting looked at Xie Wuchen who was sitting on the right side. "Yang, do you have a hundred thousand reasons? Can't you talk properly?    

    

Lin Miaoting pointed to the ingredients placed beside the boiled potatoes and said, "Chocoli, soy sauce, chicken sauce, chili sauce, coriander, chili oil and shredded pork sauce. These are the ingredients used to make mashed potatoes rice!"    

    

"I don't know how your taste is, so I didn't make the dishes that were prepared directly. As for this potato, if it was broken in advance, it would inevitably lose some of its flavor, so I got someone to directly bring it up. Then I'll introduce the cooking method of this mashed potato rice to everyone. "    

    

As she spoke, Lin Miaoting stood up and picked up a cooked potato to skin it. Then she used a spoon and chopsticks to break it and poured half a bowl of rice into it. She added the onion flower in order and poured a small amount of soy sauce and shredded meat sauce into it, mixing it evenly.    

    

"If there is no rice in it, we can still treat it as a dish. Of course, once we put in the big rice, we can treat it as the main dish."    

    

Lin Miaoting showed everyone the half-tilted bowl of mashed potato rice in the bowl and placed it on the table in front of her. Then, she smoothed her clothes and prepared to sit down.    

    

"Where am I mixing rice?"    

    


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